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Easy Asian Recipes by Jen Lim

Fresh and delicious meals from my kitchen.

Fried Chicken with honey soy glaze

Chicken, Deep Fry, Dinner, Lunch, Snacks & Appetisers, Uncategorised · 24 July 2021

Crispy Fried Chicken with Soy Honey Glaze

No words are needed to describe the joy of a crispy, flavour-packed fried chicken. This glaze has Chinese-ish flavours mixing soy, vinegar, sugar and honey together for a sticky sauce to coat the chicken through at the end. The secret…

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Teriyaki Chicken and Rice in a blue rimmed bowl on a wooden table

Chicken, Dairy-Free, Dinner, Healthy, Lunch, Pan Fry, Rice, Rice & Noodles, Salads, Uncategorised, Under 30 minutes · 23 July 2021

Teriyaki Chicken Bowl (under 30 minutes)

I learned how to make homemade teriyaki sauce from Adam Liaw on youtube years ago and haven’t bought store-bought stuff since. Your homemade sauce has much less sugar and is so easy to make – it takes about 5 minutes…

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tomato egg fried rice on a blue plate

Chicken, Dairy-Free, Dinner, Eggs, Gluten Free, Healthy, Lunch, One pot, Pan Fry, Rice, Rice & Noodles, Uncategorised, Under 30 minutes · 20 July 2021

Tomato Egg Fried Rice (Super easy!)

This Tomato Egg Fried Rice will only take you 10 minutes to cook if you’re using leftover rice. It’s super easy to make and you can pretty much eyeball, taste and season as you go. WATCH VIDEO: If you’re a…

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Chilli Chocolate Tart Vegan with Lime on the side, on a white plate

Dairy-Free, Gluten Free, Healthy, Snacks & Appetisers, Uncategorised, Under 30 minutes, Vegan, Vegetarian, Vegetarian · 15 July 2021

Vegan Chilli Chocolate Tart (Super easy, No baking required)

My Vegan Chilli Chocolate tart is so easy to make. No baking required, just pop it in the freezer to harden and serve as is. This method is inspired by the wonderful Alex’s Kitchen Story’s Vegan Chocolate Tart. I substituted…

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Lemongrass Fish with Mango Salsa

Dairy-Free, Dinner, Gluten Free, Healthy, Lunch, Oven, Rice, Rice & Noodles, Salads, Seafood · 15 July 2021

Baked Lemongrass Fish with Mango Salsa and Rice

Baked Lemongrass Fish with Mango Salsa and Rice. Sound a little fancy? The flavours might be, but the method is seriously easy.  In a nutshell, chuck your Vietnamese herbs into a baking tin with your fish of choice (I used…

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Chinese fried rice in blue china bowl

Dairy-Free, Dinner, Eggs, Gluten Free, Lunch, One pot, Pan Fry, Pork, Rice, Rice & Noodles, Under 30 minutes · 9 July 2021

Chinese Fried Rice (Char Siu Pork & Chinese Sausage)

Fried rice is so easy to make. The total cook time should take you 15-20 minutes, but make sure you use rice that was cooked the day before and stored in the fridge overnight! If you haven’t planned that far…

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Dinner, Lunch, Oven, Pork, Rice, Rice & Noodles, Uncategorised · 8 July 2021

Chinese BBQ (Char Siu) Pork with Fluffy Sesame Rice

Once you learn how to make Chinese BBQ (Char Siu) Pork at home, you’ll be whipping it up for your loved ones all the time. You’ll find most of the ingredients in mainstream supermarkets. WATCH VIDEO: if you’re a visual…

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Traditional Vietnamese Pork and Prawn Rice Paper Rolls with Vermicilli Rice Noodles, Mint, Lettuce and Spring Onions. Served with Peanut Hoisin Sauce garnished with Pickled Carrots, Chilli and Roasted Peanuts. Served on a blue China plate.

Gluten Free, Healthy, Lunch, Pork, Rice & Noodles, Salads, Seafood, Snacks & Appetisers, Uncategorised, Under 30 minutes · 5 July 2021

Rice Paper Rolls – Vietnamese Prawn & Pork (SIMPLE & FRESH)

Vietnamese Prawn & Pork Rice Paper Rolls (a.k.a GỎI CUỐN) are a staple in our household. So healthy and packed full of fresh, bright flavours. Because of how easy it is to make, Rice Paper Rolls can be found just…

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Wonton Soup in White Bowl Plate on White Background

Breakfast, Dairy-Free, Dinner, Dumplings, Lunch, Soups, Uncategorised · 4 July 2021

Pork and Chive Wonton Soup (QUICK & JUICY)

SIMPLE MARINADE, amazing flavour  This Pork & Chive Wonton Soup is deliciously comforting, like a warm hug! This is one of my favourite dishes to eat during the Winter months. Grab your protein of choice and marinate in garlic, ginger,…

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Vietnamese Hainanese Chicken Rice with Cucumber and Sauce

Chicken, Dairy-Free, Dinner, Gluten Free, Lunch, One pot, Rice, Rice & Noodles, Uncategorised · 1 July 2021

Mum’s Hainanese Chicken Rice

I’ve tried and loved Hainanese Chicken Rice in its many, many adaptations. Versions of Malaysian & Singaporean Hainanese Chicken Rice, for example, are commonly served with numerous sauces, like a yummy chill ginger sauce, sticky sweet soy sauce and spring…

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Last night, I shared a 15 minute audio journal ent Last night, I shared a 15 minute audio journal entry <see grid> about why I quit my job at L’Oreal to move to the Northern Rivers for a new job at Conscious Ground, a certified organic farm dedicated to regenerating the land. 
I’m so excited to be joining this legend @baron_walton & to be making content about the eco-system being built that is Conscious Ground —  farm to table // regenerative farming to holistic cookery. 🍃 
Come on over and check out what we’re up to. Head over to @consciousground
Here are some BTS snippets from the last 3 weeks — so excited to share more with you in the new year. 
Happy holidays everyone! 🌈
#organicfarming #organicproduce #regenerativefarming #byronbay #organicfood
SOUND ON 🔊 / listening time: 15:09mins >> brb SOUND ON 🔊 / listening time: 15:09mins
>> brb just pooooooping my pants for putting something this personal out there, but I figured… if I’m going to share journey, I might as well be 💯 about it. So here goes nothin! 
#foodjourney #journaling #journalinspiration #audioproduction
A few snaps of schtuff we ate this week. I focused A few snaps of schtuff we ate this week. I focused on making vege loaded meals to nourish our bodies — treating Veges as the main dishes with Meat as a side, rather than the other way around. ✌🏽 
From left to right —
1. Thai beef salad (see video on my grid for recipe) / Stir fry Bok choy topped with hemp seeds / Grilled chicken satay (see video for recipe) 
2. Turmeric chicken noodle soup 
3. Wednesday night treat 🤤
4. Lettuce salad & hemp seeds / Veg packed Fried rice 
5. Sourdough (from the bakery.. I didn’t make it 😅)
Will drop my next video in the coming weeks, just taking a little break as I settle back into Aus 🙏🏼 
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#thaibeefsalad #chickensatay #healthyeating #easyrecipes #easysalad
Slow cooked beef with Vietnamese herbs / Pineapple Slow cooked beef with Vietnamese herbs / Pineapple salsa / Coriander jasmine rice / Paprika dusted pineapple / Lettuce salad 
End-of-week-fridge-clean-out used to be my least favourite part of home cooking because I’d often be left with excess produce I didn’t know how to use outside of a recipe, but as I gained more confidence in the kitchen (through doing, learning more dishes, stuffing up & repeating), I started looking forward to it more. In fact, I love it now — it’s like a nice end of week challenge! 
It’s probs because I’m forced to think outside the box, which makes me feel like an **artist** — you gotta work with what you’ve got (sometimes u just gotta shekk 💃🏻 what ur mama 🤰gave ya). 
Excluding our classic pantry staples, we had beef brisket, a whole pineapple, carrots, coriander, lettuce, tomatoes, lemons & lime, onions & ginger left over in the fridge. 
With the help of some spices, herbs, fish sauce & half a bottle of Merlot, I threw together this delicious slow cooked beef stew (ok fine I also chucked in a lil cocoa powder & ground coffee [my rationale was literally.. “oooo.. what if I just… yolo.. oops! *simmer for 6 hours * *taste*.. okay I vibe that..]). 
To cut through the rich beef flavours I made a pineapple salsa, lettuce salad, coriander rice & paprika dusted pineapple. 🍍🥬🍚
Twas scrumptious. Just ask Jason. 👀
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#organicfood #slowcookedbeef #vegetables #byronbay #oceanshores
Yesterday I made @brendan_pang’s Sheng Jian Bao Yesterday I made @brendan_pang’s Sheng Jian Bao 生煎 包(well, kinda). 
My first crack at this dish — I didn’t have cake flour so I subbed with a flour + cornstarch mix, which meant the dough was a little on the chewier side (vs. fluffy & white). Not the ideal 生煎包 texture but they kinda reminded me of Momos (Nepalese dumplings), which took me way back to 2018 when @berntoohey and I did the Everest base camp trek 🏔 Momo coma 🤌🏽
@brendan_pang I literally jumped up and down when I got this book in the mail for my bday (thank you @y__ilin) and have loved all the recipes I’ve tried so far! 🥟
#bao #dumplings #shengjianbao #baobun #easyrecipe
Happy 27 years together mum 妈 & dad 爸. So incr Happy 27 years together mum 妈 & dad 爸. So incredibly grateful to be home with my family. DELISH feast, thank you @privatefinedining (o so fresh) 😌 & @_jane_jeon for these 💣 kimchi pancakes
Swipe ➡️ for yummy things that bring me joy. L Swipe ➡️ for yummy things that bring me joy. Last one is the yummiest (don’t think that’s a word but wotevaaaaaa). Nom nom nom.
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